Easter - Coffin Bay Vongole (500G)

Coffin Bay Vongole is harvested from the sub-tidal waters of the Coffin Bay harvest zone and fed by the nutrient-rich Southern Ocean. Guaranteed fresh, Coffin Bay vongole is always harvested to order

Coffin Bay Vongole is responsibly sourced and wild-caught.

Each serving of Coffin Bay Vongole is: 

• Total of weight 500g.
• A fresh, packaged product.
  
• Washed and ready to cook.
• A sustainable seafood choice.

Find tips on how to prepare your Vongole on our recipe blog.