Christmas - Ling Fillet (500gr)

Ling is a mild, sweet-flavoured fish that is low in oil with large textured flesh flakes. Ling has moist, tender and firm flesh that holds together well when cooking. 

Ling is ideal for frying, crumbing, baking, barbecuing, grilling, curries, pies and soups.

Ling is the perfect fillet for children as an introduction to seafood due to its mild flavours!

Each portion of Ling is: 

• Wild caught.
• Minimum weight of 500g.
• 1-2 fresh, skinless and boneless fillets.
• A sustainable seafood choice.